LOVE IS IN THE AIR
Joining our à la carte on February 14th and 15th will be a selection of Valentine’s Day Dinner Specials. Choose between Beef Wellington, Baked Sea Bass and Foie Gras Butter Free Range Chicken and finish off with either Baked Alaska and a Dark Chocolate Sphere. Each dish is for two and will be carved at your table. Add one of our special gin or champagne cocktails and Valentine’s Day dinner is sorted.
There will also be live performers to serenade you on this special day.
Please see menu here.
MEMBERS AND MEMBERS’ GUESTS
THURSDAY 14TH FEBRUARY (MEMBERS AND MEMBERS’ GUESTS)
FRIDAY 15th FEBRUARY (ALL WELCOME)
6.00PM – 9.00PM